CFU – 5 x 107per gm, 5 x 107per gm, 1 x 108 per ml
Mode of action:
Zinc solubilizing bacteria produces organic acids and converting the insoluble zinc sulphide, Zinc oxide and Zinc carbonate into available Zn+ through lowering the soil Ph and breaking down the complexity and increase the crop yield and soil health.
Benefits to the crops:
Control disease in paddy
Increase crop yield and the quality of the produce
Improve soil health and activate hormones
Improve root and plant growth
Improve photosynthetic activity
Method of Application and dosage for Liquid Formulation
Soil application – Mix 500 ml – 1.0 lit. Zinc per acre in 50 kg well decomposed Fym/ compost/vermi compost/ field soil and broadcast in the field at the time of final ploughing and in the standing crop up to 45 days after sowing.
Drip Irrigation – Mix 500ml – 1.0 litre/acre of Zinc in 100 lit. of water and apply in the field through drip irrigation.
Method of Application and dosage for Powder / Granule Formulation
Soil application – Mix 2.0 Kg Zinc per acre in 50 kg well decomposed Fym/ compost/vermi compost/ field soil and broadcast in the field at the time of final ploughing and in the standing crop up to 45 days after sowing.
Target Crops: Crops grown between 5 to 8 pH ZSB should be applied specially in Paddy, Wheat, Pulses, Citrus, Pomegranate, Ginger etc.
Incompatibility: • Do not mix with Antibiotic.
• Compatible with bio-fertilizers and bio-pesticides when applied in the soil.